Title: A system for preparing palmyrah neera powder (English)
Name Of Inventor: Ahmad, Mohammad Shamsher, Deoghar, Jharkhand, IN BIHAR AGRICULTURAL UNIVERSITY, SABOUR, Bhagalpur, Bihar, IN Dei, Sailabala, Bhagalpur, Bihar, IN Homa, Fozia, Dhanbad, Jharkhand, IN Lata, Deep, Biharsharif, Bihar, IN Patel, Amit Kumar, Varanasi, Uttar Pradesh, IN Siddiqui, Mohammed Wasim, Chhindwara, Madhya Pradesh, IN Singh, Duniya Ram, Mirzapur, Uttar Pradesh, IN
Name Of Department: Horticulture-Post Harvest Technology
Category Name: Patents

Preservation of fresh neera is extremely difficult hence this technology converts fresh neera into powder using spray dryer. This method involves converting fine droplets into dry powder. The steps include homogenization of neera with different concentrations of carrier material.

 

Specific advantages

This technology will open new entrepreneurial avenues for neera producers and will be helpful in preserving neera for a long time. The powder can be stored in an airtight container for up to a year. It can be used after dissolving in water. This patented technology will help to enjoy the taste and flavour of neera throughout the year.

Commercialization

Neera processing could be a new entrepreneurial option for business.

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